Creamy garlic butter chicken
Ingredients
1. Chicken 400 gm

2. Garlic powder 1 tsp

3. Paprika powder 1tsp

4. Black pepper powder 1tsp

5. Salt to taste

6. Oil ¼ th cup

7. Butter 2 tbsp

8. Onion ½ cup

9. Garlic 6/7 cloves

10. Chicken stock 1 cup

11. Heavy Cream ½ cup

12. Oregano powder ¼th tsp

13. Parsley for garnish

Procedure

Step 1

• Dry the chicken pcs

Step 2

• Add 1 tsp garlic powder, 1tsp paprika powder, ½ tsp black pepper powder and salt to taste

• Rub all the spices on chicken pcs

• Marinate for 30 minute

Step 3

• In a pan add ¼th cup oil

• Add marinated chicken pcs

• Sear both sides of chicken pcs for 5- 8 minutes on medium heat

• Remove chicken from the pan and set aside

Step 4

• In a pan add 2 tbsp butter

• Add ½ cup onion, 6/7 cloves of garlic

• Fry until light brown

• Add chicken pcs and cook them for 5 minutes on medium heat

• Add 1 cup chicken stock

• Cook chicken for another 5 minutes on medium heat

• Add ½ cup heavy cream and cook for another 3 minutes on low heat

• When chicken is cooked add ½ tsp black pepper powder and ¼th tsp oregano powder

• Add parsley for garnish

#TikkaMasala #GarlicChicken

#ButterChicken #ChickenCurry #CreamyChicken