Are avocados really all that? Or are they hiding a terrible, dark secret? Registered dietitian Tracy Lockwood Beckerman gives us her insider nutritional analysis of the avocado — from it containing the “Beyoncé of antioxidants,” to the benefits of its vitamin B, to how to pick a ripe avo, we’ll find out whether avocados are as good for you as they seem. We’re giving the lowdown on your favorite healthy foods (and busting some myths along the way) in our new video series You Versus Food. For more, subscribe to Well+Good’s YouTube channel.
About Well+Good:
From the beginning, Well+Good launched as the premier lifestyle and news publication devoted to the wellness scene—and its chic lifestyle components. Created by two journalists—and joined by many more—Well+Good is known for its impeccable reporting and trend-spotting on the healthy living beat. Well+Good has become the leading source of intel on boutique fitness and the juice industry, plus cutting-edge nutrition, natural beauty, and more. Well+Good is your healthiest relationship.
Visit our website:
Follow us on Instagram:
Like us on Facebook:
Follow us on Twitter:
Follow us on Pinterest: