Healthy Low Carb Shrimp Scampi & Spaghetti Squash

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Hey my beautiful my #Fitpeeps i have a special video for you low fat low carb shrimp scampi with spaghetti squash yummy this is so good you would slap your momma i promise you its that good
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Full Ingredients And Amounts (5-6 Servings Depending on shrimp size and spaghetti squash size Nutritional facts may very}

1 large Spaghetti Squash (bake for 40-45 minutes in 360F oven)
1 1/2 lb large Tiger shrimp Peeled ans de-veined
4-5 gloves of garlic finely minced
1 Large Lemon
2 1/2 TBSP of organic Olive Oil
1 Bunch Parsley Finely Chopped (should equal to about a Tablespoon)
1 Tsp of Low Sodium Seafood Bouillon (I Used Better Than Bouillon Lobster Base) *you don’t have to use what i use, use what you like.
1 Shallot Or 1/2 Red Onion
1/2 Of Green Bell Pepper
1/4 Cup Of white Wine or Cooking White Wine
1 TBSP Of Non gmo Vegan Butter Or What Ever Butter Substitute You Choose.
To Season Shrimp Mix Together 1/2 TSP, of Black Pepper, Kosher Sea Salt, Low Sodium Old Bay Season
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FTC- THIS VIDEO IS NOT SPONSORED I DO NOT AND WILL NOT LIE FOR BRANDS AND COMPANIES ALL OPINIONS ARE 1000% MINE. I DO NOT HAVE ANY AFFILIATE LINKS I CHOOSE NOT TO MAKE COMMISSION OFF OF MY SUBSCRIBERS BUT I DO PROVIDE DISCOUNT CODES WHEN GIVEN THE OPPORTUNITY.

MUSIC

I DO NOT OWN ANY RIGHT TO THE MUSIC IT WAS SIMPLY USED TO BRING EXPOSURE TO THE ARTIST AND SUPPORT GREAT MUSIC.
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