Roti pizza is an innovative form of pizza made with left-over roti or fresh roti. Kids do make noise for roti but given this pizza roti, they will not deny. It’s very easy and healthy recipe for breakfast, snacks and kids lunch box.
Pizza Pasta Sauce Recipe:

Ingredients:
3 pieces of roti
3/4tsp Pizza seasoning/Italian seasoning or as needed
Red chilly flakes as needed
1 tbsp Olive oil
Cheese spread as required
Pizza pasta sauce as required
1/2 tsp Black pepper powder
1/2 tsp Chaat masala
Mozzarella cheese
Salt to taste
Mixed veggies:
1 medium sized finely chopped onion
2 tbsp red capsicum
2 tbsp green capsicum
5-6 chopped black olives
1/4 cup boiled sweet corn kernels
1 small deseeded finely chopped tomato

How to make roti pizza:
Put finely chopped mixed veggies in a bowl and add all the spices- Chaat masala, black pepper powder, Pizza seasoning, salt to taste and mix it until well combined.
Now take regular roti or left over roti. To make this roti pizza I cooked roti before an hour and kept it in casserole without applying ghee onto it.
Now take some cheese spread and spread all over the roti.
Now apply some pizza pasta sauce and spread it onto the cream cheese layer. I have used home made pizza sauce but you can also use ready made pizza pasta sauce which is easily available in the market.
Spread some grated mozzarella cheese.
Put some finely chopped veggies and spread all over the roti.
Lastly add some more grated mozzarella cheese and sprinkle little olive oil.
Repeat the same process for rest of the roti.
Today I am going to make roti pizza both in Oven and pan.

To make Roti pizza in Oven:
Grease the baking tray with some olive oil and put roti pizza in a tray. Now bake pizza in pre-heated oven on 180 degree Celsius for 7-8 minutes or till cheese melted and roti become slightly crisp.

To make Roti pizza in a pan:
Grease non-stick pan with olive oil or you can use butter also and put roti pizza in a pan and cover the lid and cook it on low flame till cheese melted and roti become slightly crisp. T will take around 7 minutes to get ready in a pan.
Take out the Roti pizza from Oven and pan and lastly garnish it by sprinkling some pizza seasoning, red chilly flakes. If you don’t want to eat spicy then skip red chilly flakes.
Take pizza cutter and cut into four slices and serve.
Roti pizza is ready to serve. Serve hot